Hiya everybody :)
So today I ate pancakes, and I was like, 'oh my sweet lord imagine chocolate sauce' and the rest is sorta self-explanatory. We had a pitiful amount of chocolate in the house so I would use more if I had more. And yes, I do understand that this is mostly melted chocolate but really I don't see a problem with that. The recipe I used for the pancakes was just one off the back of the buttermilk bottle.
Ingredients:
-6+ squares of chocolate (I used Cadbury's milk chocolate)
-3 tablespoons of milk
-Water
Method:
1. Heat water in a small saucepan on a stovetop. (I used about 1 cup of water, with a small saucepan)
2. When the water is simmering, place a heatproof bowl on the edges of the saucepan so the bottom is not touching the water.
3. Break up all the chocolate, and place it in the bowl.
4. When the chocolate is melted, turn off the heat and add milk, stirring constantly until it has reached a silky smooth consistency.
5. Serve immediately drizzled over pancakes or a similar meal.
Don't forget to rinse anything with chocolate on it asap because it will stick!
enjoy, xx mop
 So today I ate pancakes, and I was like, 'oh my sweet lord imagine chocolate sauce' and the rest is sorta self...){kind=link}
I think by 'rinse' you mean 'lick', right? X) This looks delicious!
ReplyDeletehaha :) I may or may not have eaten the leftovers instead of cleaning them up. ~mop
Deletehaha :) I may or may not have eaten the leftovers instead of cleaning them up. ~mop
Delete