I have a super delicious recipe to share with you today.
This recipe is the one my grandma always uses to make apple pie and it is my sisters favourite thing to eat!
Preparation time: 10 mins
Cooking time: 45 mins
Total Time:55 mins
Ingredients
1 pkt of vanilla cake mix
3/4 of a cup of coconut
125g of butter (NOT MELTED)
825g can of apples
1 carton of sour cream
1/3 of a cup of caster sugar
1 egg
cinnamon to sprinkle ( or you could use nutmeg)
Method
1. Preheat a fan-forced oven to 180 degrees (c).
2.Pour the cake mix into a large bowl and rub the room-tempreature butter into the mix.
3.Stir the coconut through
4.Press into a greased pie dish and bake for 15 minutes.
5.Drain juice from can of apple.
6.Spread the apple over baked pie base.
7. Combine sugar, sour cream and egg in a bowl, and pour over the apple.
8.Return to the oven and bake for another 25 to 30 mintues.
9.Allow the pie to cool in the dish before serving.
10.Sprinkle with cinnamon (or nutmeg)
11.Cut into small (or big) slices and enjoy!
This pie is great served on it's own, with cream or ice-cream.
You could also use a different fruit instead of apple, maybe pear or apricot?
Let me know any post suggestionsyou have in the comments below, and I would love to hear about your attempts at this recipe.
Image featured in the background of the header of this post was found on canva.com as a free image.
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xxxPoppy and Abi.